Book

2018/1/1-2018/12/31

Weekend Semi-Buffet Brunch

Enjoy a carefree weekend brunch at the Lobby Lounge
Served between 9:00AM-3:00PM on weekends and public holidays

Choose 1 of 5 $680
- Australian ribeye steak with garlic
- New Orleans chicken thigh with vanilla
- Tender pork shoulder roast with thyme
- Baked fish and shrimp with butter and herbs (sea bass / shrimp)
- Pancakes with cheese, bell peppers and Mexican spices (contains eggs and dairy)
All main courses above are served with a side:
Bacon / Beefsteak Tomato / Scrambled Eggs with Butter / Vegetables / Crispy Potato Wedges

Children's set meals $400 (for children below 12 years old or between 110cm - 130cm)
- Spaghetti Neapolitan
- British Fish and Chips
All children's set meals are served with a side: Vegetables / Beefsteak Tomato / Scrambled Eggs with Butter / Crispy Potato Wedges / Mini Frankfurt Sausages

*Order a main course or children's set meal to enjoy our fresh buffet salad bar

Fresh Buffet Salad Bar $520
Chef's Premium Soup(s) / Classic Handmade Bread / Garden Salad Bar / Seasonal Fruits / Selection of Beverages / Freshly-made Waffles

All prices above are subject to 10% service charge
For more information, please dial 03 620 6000 for transfer to the Lobby Lounge